葱花鸡蛋面糊饼 Chinese scallion crepe

简单好吃的【葱花鸡蛋面糊饼】
by 毛毛妈

用料简单,但非常好吃,可以当周末的早餐,再吃些水果,来杯杏仁奶,健康美味早餐,大人孩子都爱。

葱花鸡蛋面糊饼final 葱花鸡蛋面糊饼 Chinese scallion crepe
用料:
1:大号鸡蛋两只;
2:面粉2/3杯(105克);
3:葱2条;
4:盐2/3茶匙,香油 1茶匙,鸡粉1/6茶匙,白胡椒1/8茶匙;
5:水3/4杯(180克);
其他;
6:素油4茶匙。

注:1大匙Tablespoon=15毫升,1茶匙Teaspoon=5毫升,1杯Cup=240毫升。以上材料做4张22厘米的饼。

做法:
1、葱洗净切细粒(图1),将鸡蛋连同4料放入一盆里(图2)用一叉子搅拌均匀。
2、倒入5料里的水(图3),再用叉子打匀,然后放入切碎的葱花(图4)。

 葱花鸡蛋面糊饼 Chinese scallion crepe

3、再倒入2料的面粉(图5),用叉子搅拌成均匀面糊(图6),不要有面粉颗粒。
4、不粘锅置炉上开中火,放1茶匙油,油热后,用勺子舀大约1/4份的面糊,放入锅里(图7)。
5、用中火煎2分钟左右,翻转一面(图7)再煎黄。重复步骤4和5做好其他葱花饼。趁热食用,唇齿留香。

葱花鸡蛋面糊饼final 葱花鸡蛋面糊饼 Chinese scallion crepe

pf button big 葱花鸡蛋面糊饼 Chinese scallion crepe

You might also like:

This entry was posted in Appetizer, 主食. Bookmark the permalink.

168 Responses to 葱花鸡蛋面糊饼 Chinese scallion crepe

  1. Tv assinada says:

    When I originally commented I clicked the -Notify me when new comments are added- checkbox and now each time a comment is added I get four emails with the same comment. Is there any way you can remove me from that service? Thanks!

  2. teste de cs says:

    Oh my goodness! an incredible article dude. Thanks However I am experiencing subject with ur rss . Don’t know why Unable to subscribe to it. Is there anyone getting identical rss problem? Anybody who is aware of kindly respond. Thnkx

  3. Wonderful work! This is the type of information that should be shared around the web. Shame on the search engines for not positioning this post higher! Come on over and visit my site . Thanks =)

  4. I was studying some of your blog posts on this internet site and I believe this website is real instructive! Keep putting up.

发表评论

邮箱地址不会被公开。 必填项已用*标注